Enjoy our Express Lunch menu from 11am – 4pm featuring a curated four-course meal for $42 + tax and gratuity. Each lunch includes a soup, salad, main course, and dessert, with a weekly rotating menu that showcases the season's finest ingredients for a fresh and delicious experience each time you visit.
Unwind with Wine Wednesdays featuring half‑price bottles of wine, perfectly suited for effortless indulgence during dinner service.
Join us for Social Hour from 4pm - 6pm and ease into the evening with Bloom’s signature Crab Cake, Sliders, and Snapper Ceviche, complemented by Social Hour wines and the Post Oak Margarita.
Experience the epitome of a perfect weekend afternoon as you delight in a symphony of exquisite flavors with our enticing new brunch menu from 11am – 4pm. The price is $70 + tax and gratuity.
